From farm tours, to lectures, to fun and informative culinary classes, we offer experiential opportunities for adults to engage in discussions, cook, share meals, and learn how to support a healthy ecosystem, community, and economy.
Our adult programming is designed to educate and entertain those who are interested in the quality of their food, environment, and wellness and strive to understand their interconnectedness.
Scroll down for a full list of upcoming adult programs!
Join us for an unforgettable day of food and fun at the first annual Culinary Carnival, a playful celebration of local food and farming! Designed with kids in mind (but just as fun for grown-ups), this one-of-a-kind event turns our fields into a vibrant carnival of culinary discovery.
Register here
In this hands-on fall gardening workshop, participants will explore how to put your garden to rest while setting it up for success next season with Yellow Farmhouse and Stone Acres farmers. Topics will include clearing and composting plant material, planting cover crops, mulching, and caring for perennials. We’ll also touch on soil health, tool care, and ways to support your space throughout the winter.
Register here
Join Yellow Farmhouse educators for a walk in the Stone Acres apple orchard, where you’ll taste heirloom varieties. Then, gather at the Yellow Farmhouse with acclaimed mixologist Anthony Caporale and craft apple-based cocktails with a selection of fine spirits provided by Spencer & Lynn Wine and Spirit Merchants. Enjoy award-winning cheeses from Mystic Cheese Company and apple pastries from Meryl & Masa. Take home an apple simple syrup and cocktail recipes to keep the fun going at home!
Register here
Join us November 4 for a professional development day designed to spark creativity and connection in your teaching. The day will feature interactive, hands-on workshops with a focus on culture, sustainability, and the role of food in building community. You’ll leave with fresh ideas, new skills, and a stronger network of fellow educators.
Register hereJoin us for an unforgettable day of food and fun at the first annual Culinary Carnival, a playful celebration of local food and farming! Designed with kids in mind (but just as fun for grown-ups), this one-of-a-kind event turns our fields into a vibrant carnival of culinary discovery.
In this hands-on fall gardening workshop, participants will explore how to put your garden to rest while setting it up for success next season with Yellow Farmhouse and Stone Acres farmers. Topics will include clearing and composting plant material, planting cover crops, mulching, and caring for perennials. We’ll also touch on soil health, tool care, and ways to support your space throughout the winter.
Join Yellow Farmhouse educators for a walk in the Stone Acres apple orchard, where you’ll taste heirloom varieties. Then, gather at the Yellow Farmhouse with acclaimed mixologist Anthony Caporale and craft apple-based cocktails with a selection of fine spirits provided by Spencer & Lynn Wine and Spirit Merchants. Enjoy award-winning cheeses from Mystic Cheese Company and apple pastries from Meryl & Masa. Take home an apple simple syrup and cocktail recipes to keep the fun going at home!
Join us November 4 for a professional development day designed to spark creativity and connection in your teaching. The day will feature interactive, hands-on workshops with a focus on culture, sustainability, and the role of food in building community. You’ll leave with fresh ideas, new skills, and a stronger network of fellow educators.
389 N. Main Street, Stonington, CT 06378
P.O. Box 202, Stonington, CT 06378
(860) 245-5119