The Yellow Farmhouse offers an array of age-appropriate classes - for kids as young as three through high school - that teaches about food and how it gets to the table to ensure that the next generation is invested in a sustainable food system.
Scroll down for our full list of upcoming programs!
Join us in the new year at the farmhouse in January, February and April during your kids' school break session! It's a fun, hands-on culinary experience that teaches cooking skills, creativity, and collaboration in the kitchen.
Register here
Learn the art of pizza making from scratch! Mix, knead, and roll out pizza dough, and saute sumptuous sauces. 6 - 12 years old, $50 per day | February 16 - 19
Take a deep dive into the world of dumplings! They will invent their own fillings, master the technique of pleating dumplings, and share their creations with each other. 6 - 12 years old, $50 per child | April 3
Fill your bowl with flavor in this hands-on cooking class where kids will stretch noodles, cook grains, whip up tasty sauces, and add farm-fresh veggies to build bowls that are delicious and nutritious. Each day is a new set of recipes! Ages 6 - 12 years old, $50 per day | April 13 - 16
Fill your bowl with flavor in this hands-on cooking class where kids will stretch noodles, cook grains, whip up tasty sauces, and add farm-fresh veggies to build bowls that are delicious and nutritious. Each day is a new set of recipes! Ages 6 - 12 years old, $50 per day | April 20 - 23
389 N. Main Street, Stonington, CT 06378
P.O. Box 202, Stonington, CT 06378
(860) 245-5119